Olive Trees

Showing 1 - 16 of 16 items

Arbequina Olive Tree

Sunlight: Full-Partial

Growth Rate: Moderate

Harvest Time: October-November

Starting at $149.95

388 reviews
Growing Zones: 8-11 outdoors
Koroneiki Greek Olive Tree

Sunlight: Full-Partial

Growth Rate: Moderate

Harvest Time: Autumn

Starting at $139.95

81 reviews
Growing Zones: 8-11 outdoors
Leccino Olive Tree

Sunlight: Full Sun

Growth Rate: Moderate

Harvest Time: October-November

Starting at $69.95

7 reviews
Growing Zones: 8-11 outdoors
Sikitita Olive Tree

Sunlight: Full

Growth Rate: Slow

Harvest Time: October-November

Starting at $49.95

1 review
Growing Zones: 10-11
Lecciana Olive Tree

Sunlight: Full Sun

Growth Rate: Moderate

Starting at $149.95

8 reviews
Growing Zones: 8-11 outdoors
Up to 10% off Leccino Olive Tree
Leccino Olive Tree

Sunlight: Full Sun

Growth Rate: Moderate

Starting at $89.95

5 reviews
Growing Zones: 8-11 outdoors
Maurino Olive Tree

Sunlight: Full Sun

Growth Rate: Moderate

Harvest Time: October-November

Starting at $69.95

4 reviews
Growing Zones: 8-11 outdoors
Up to 20% off 'Little Ollie' Dwarf Olive Tree
'Little Ollie' Dwarf Olive Tree

Sunlight: Full Sun

Growth Rate: Slow

Starting at $79.95

4 reviews
Growing Zones: 7-9
Sold Out Mission Olive Tree
Mission Olive Tree

Sunlight: Full Sun

Growth Rate: Moderate

Harvest Time: October-November

Sold Out

10 reviews
Growing Zones: 8-11 outdoors
Sold Out Frantoio Olive Tree
Frantoio Olive Tree

Sunlight: Full Sun

Growth Rate: Moderate

Harvest Time: October-November

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10 reviews
Growing Zones: 8-11 outdoors
Sold Out Pendolino Olive Tree
Pendolino Olive Tree

Sunlight: Full Sun

Growth Rate: Moderate

Harvest Time: October-November

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7 reviews
Growing Zones: 8-11 outdoors
Sold Out Oliana Olive Tree
Oliana Olive Tree

Sunlight: Full Sun

Growth Rate: Slow

Harvest Time: October-November

Sold Out

Growing Zones: 10-11
Sold Out Manzanillo Olive Tree
Manzanillo Olive Tree

Sunlight: Full-Partial

Growth Rate: Slow

Harvest Time: Autumn

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Growing Zones: 8-10 outdoors
Sold Out Koroneiki Greek Olive Tree - USDA Organic
Koroneiki Greek Olive Tree - USDA Organic

Sunlight: Full-Partial

Growth Rate: Moderate

Harvest Time: October - November

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Growing Zones: 8-11 outdoors
Sold Out Arbequina Olive Tree - USDA Organic
Arbequina Olive Tree - USDA Organic

Sunlight: Full-Partial

Growth Rate: Moderate

Harvest Time: October - November

Sold Out

5 reviews
Growing Zones: 8-11 outdoors
Sold Out Italian Olive Tree
Italian Olive Tree

Sunlight: Full Sun

Growth Rate: Moderate

Harvest Time: Summer

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Growing Zones: 8-11 outdoors


Bring the Mediterranean to your homescape.

Known for its tender and succulently tart flavor, richly golden oils, and incredible stamina, Olive Trees are iconic for a reason. And there's nothing like growing your own, right at home.

Olive Type Growing Zone Harvest Mature Height Year to Bear Annual Growth Full or Partial Sun Characteristics
Arbequina Container/Indoor: 4-11 Outdoors: 8-11 Oct-Nov 20ft 0 to 1 year About 2ft Annualy Full Sun Small Spanish Olive tree from Catalonia, Spain. weeping blue-green leaves, ideal for small gardens Produces soft Spanish olive oil.
Koroeike Greek Container/Indoor: 4-11 Outdoors: 8-11 EarlyOct-Jan 15-20ft 1st year About 2ft Annualy Full/Partial Sun Small Greek Olive tree from Athens, Greece, has two toned light and dark green leaves Produces fragrant cream colored flowers & sometimes produces both black and green olives. Makes velvety extra virgin olive oil.
Olive Type: Arbequina
Growing Zone Container/Indoor: 4-11; Outdoors: 8-11
Harvest October to November
Mature Height 10 to 20 feet
Year to Bear First year or sooner
Annual Growth 2 feet
Full or partial Sun Full Sun: 6 to 8 hours
Characteristics Small Greek Olive tree from Athens, Greece, that makes velvety extra virgin olive oil.
Olive Type: Koroneiki Greek
Growing Zone Container/Indoor: 4-11; Outdoors: 8-11
Harvest Early October to January
Mature Height 15 to 20 feet
Year to Bear First year
Annual Growth 2 feet
Full or Partial Sun Full/Partial Sun: 4 to 8 hours
Characteristics Produces fragrant cream colored flowers and sometimes produces both black and green olives. Makes velvety extra virgin olive oil.

Where to Plant Olive Trees

Adored for its elegant structure and poised blue green leaves, this tree will look amazing as a potted plant or a year-round tree in your yard. If you’re planting the Arbequina Tree, whether it’s in a pot or in the ground, you should place it in an area that gets a full 6 to 8 hours of direct afternoon sunlight per day. If you’re going to grow this tree indoors, make sure that the leaves aren’t touching the window, because the sunlight will be intensified causing your leaves to burn.

The Koroneiki Greek Tree can thrive off of full sun or partial sun, making it the perfect plant if you have limited amount of sunlight.

How to Care for Olive Trees

When planting your Olive Trees in a container, choose a pot that is twice the size of the growing pot it was shipped in so that the roots have room to get established and also has drainage holes at the bottom. Container-grown plants require more watering than those planted in the ground, so make sure that you water the soil until it is soaked leaving time in between for the soil to dry.

If you’re planting your tree in the ground, wait until the spring, April or May, so that it has the entire summer to get established into the ground before winter comes. Dig a hole that is two to three times wider and deeper than the container it was shipped in, so that those roots have enough room to get established. Water your tree about twice a week until the roots mature, and mulch the surface to help conserve the moisture.

How to Prune Olive Trees + Pollination

Both the Arbequina and the Koroneiki Greek Olives are self-fertile, which means you can get a lot of fruit without a pollinator. If you would like to get an abundance of fruit, then you can cross pollinate the Arbequina with the Koroeiki.

As far as pruning goes, ensure that you remove dead, diseased or damaged branches year-round. Other than that, cuts made during the dormant season, after fruiting, should be fairly shallow and made at a 45-degree angle. Always ensure you're using clean, sterilized pruning shears to do your pruning.